Recipe of Favorite Masala Puri

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, masala puri. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala Puri is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Masala Puri is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook masala puri using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala Puri:

1. Prepare 1 cup Wheat Flour
2. Take 1 tbsp Oil
3. Make ready As needed Salt
4. Get 1/2 tsp Turmeric Powder
5. Make ready 3/4 tsp Dhania Jeera Powder
6. Get 1 tsp Red Chilli Powder
7. Make ready 3 tbsp Finely Chopped Fresh Green Coriander Leaves
8. Get as required Water to knead the dough
9. Get as required Oil for frying

Steps to make Masala Puri:

1. Take wheat flour in a big plate. Add oil, salt, turmeric powder, dhania jeera powder, red chilli powder and finely chopped fresh green coriander leaves. Mix everything well. Gradually add water to make semi soft dough. Knead the dough well for 3 to 4 mins. Grease with little oil, cover and keep aside for 10 to 15 mins.
2. Make lemon sized balls from the dough. With the help of the rolling pin, roll little thick and small puris from the ball.
3. Heat oil in a kadhai on medium flame. Once oil is heated properly, deep fry all the puris on low to medium flame till it turns golden brown in colour from both the sides.
4. Serve hot masala puri with tea, pickle, chutney or have hot masala puri only.

So that is going to wrap this up with this special food masala puri recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!