Recipe of Award-winning Coconut puff puff

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut puff puff. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Coconut Puff-Puff (Deep-fried Coconut Dough) - a twist on the popular West African fried dough with the addition of coconut milk and coconut flakes. If you are a puff puff lover then this recipe is for you. I thought to experiment with coconut in my puff puff and honestly, I don't think I can eat regular puff puff again. To make the puff, combine the butter, water, coconut milk, and salt in a medium saucepan over medium heat.

Coconut puff puff is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Coconut puff puff is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have coconut puff puff using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut puff puff:

1. Prepare 2 cups flour
2. Make ready 1 cup coconut milk
3. Get 4 tbs sugar
4. Take 1/2 grated coconut
5. Take 1 tsp yeast
6. Take From the pantry ingredients
7. Get 1 tsp salt
8. Prepare Oil for deep frying

Hi hoomans I'm a Maltese 🐾 I love hugs and kisses ❤️ I'm a cloud ☁️ in disguise Plz like and follow me it means the world 🌎. Coconut Cream Puffs. this link is to an external site that may or may not meet accessibility guidelines. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge.

Instructions to make Coconut puff puff:

2. Pour flour into a mixing bowl, add all dry ingredients, and mix
3. Add the coconut milk and mix together
4. Add the grated coconut stir in and cover the mixture
5. Place the mixture at a warm place for the mixture to rise for 20 minutes
6. Pour oil into a deep pan and place on medium heat
7. Scoop the mixture with your hand and drop into the hot oil
8. Fry for some minutes to get a golden brown
9. Transfer to a paper tissue to drain the oil
10. Coconut puff puff is ready to serve

Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. In this how to video, I will be showing you how to make coconut puff puff. Puff puff, as the name suggest, is puffy, sweet, crunchy on the outside and dense on the inside. The puffs were completely overwhelmed, making these snacks hard and crunchy instead of delicately crispy and light like most puffed corn snacks.

So that’s going to wrap this up with this special food coconut puff puff recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!