Recipe of Favorite Baked Chili Pepper Pakora

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked chili pepper pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Chili Pepper Pakora is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Chili Pepper Pakora is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook baked chili pepper pakora using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chili Pepper Pakora:

1. Make ready 2 chili peppers, sliced
2. Make ready 1/2 cup gram flour
3. Get 1 tsp. ginger, grated
4. Make ready 1 tbsp. coriander roots, chopped
5. Prepare to taste salt
6. Prepare 1/4 tsp. turmeric powder
7. Make ready 1/2 tsp. red chili powder
8. Take 1/2 tsp. roasted cumin powder
9. Take 1/2 tsp. roasted coriander powder
10. Prepare 1 tsp. sesame seeds
11. Get pinch baking soda
12. Take 1-2 tsp. oil

Instructions to make Baked Chili Pepper Pakora:

1. In a bowl, combine all the ingredients (except oil). Add very little water and make a thick sticky batter. Cover and keep aside for 15 minutes.
2. Grease a baking tray and put dollops of the batter. Drizzle few drops of oil on each of them.
3. Bake at 180 degrees C. in a preheated oven for 10 min. Flip them over & bake again for 10 min. more. Then grill them for 8-10 min. on both sides till slightly browned & crisp.
4. Serve as a tea time snack or as an appetizer with chutney, sauce, hummus or any kind of dip of your preference..

So that is going to wrap it up for this special food baked chili pepper pakora recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!