Step-by-Step Guide to Make Gordon Ramsay Syrian Rice Pudding

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, syrian rice pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Syrian Rice Pudding is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Syrian Rice Pudding is something that I’ve loved my entire life.

I appreciate every one of you for your continued support. This has always been one of my go to's for when I have sweet cravings! Can be eaten for breakfast or dessert, or in between/Lets. Syrian rice pudding is a creamy and delicious rice pudding flavored with rose essence.

To begin with this recipe, we must prepare a few ingredients. You can have syrian rice pudding using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Syrian Rice Pudding:

1. Get 1 cup small grain rice
2. Take 3 cups milk
3. Prepare 2 Tbsp cornstarch
4. Get 1 Tbsp RoswWater
5. Make ready 1/4 cup sugar or as per taste
6. Take as required Chopped almonds & pistachios to garnish

We don't use dried fruit in ours and we add orange blossom to give it that traditional Middle Eastern flavor. Syrian Rice Pudding is a creamy and delicious rice pudding flavored with rose essence. It is perfect to serve chilled for dessert or even for breakfast. Syrian cuisine includes the cooking traditions and practices of modern Syria (as opposed to Greater Syria), merging the habits of people who settled in Syria throughout its history.

Instructions to make Syrian Rice Pudding:

1. In a bowl add rice to 1 cup water and put in heat in low flame with a cover for 10 mins. The water should be absorbed more or less.
2. Meanwhile in another bowl add milk, sugar and cornstarch, Rose water. Mix the sugar and cornstarch so well that there should be no lumps
3. Mix the milk to the rice and bring it to heat in low flame. Stir constantly
4. The rice should be completely cooked, thick in consistency. Set aside.
5. Pour in serving bowl, refrigerate and garnish with chopped almonds & pistachios

It is perfect to serve chilled for dessert or even for breakfast. Syrian cuisine includes the cooking traditions and practices of modern Syria (as opposed to Greater Syria), merging the habits of people who settled in Syria throughout its history. Keyword dessert, milk, orange, pudding, rice, Syria, Syrian. SYRIAN RICE is a traditional holiday food in my family. It's butter, rice, pine nuts and cinnamon but it's not a sweet dish and it'll be a favorite Thanksgiving recipe in your family from the first bite!

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