22/07/2020 14:04

How to Make Ultimate BBQ King Prawns with 2 Dips

by Lettie Brewer

BBQ King Prawns with 2 Dips
BBQ King Prawns with 2 Dips

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bbq king prawns with 2 dips. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

BBQ King Prawns with 2 Dips is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. BBQ King Prawns with 2 Dips is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook bbq king prawns with 2 dips using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make BBQ King Prawns with 2 Dips:
  1. Get 15 King Prawns
  2. Prepare Honey and Soy Dip
  3. Get 1/4 cup Soy Sauce
  4. Take 2 Tbs runny Honey
  5. Get 1/2 tsp sesame oil
  6. Prepare Pinch chilly flakes
  7. Take Garlic, Lemon and Butter Dip
  8. Make ready 1/2 cup butter
  9. Make ready 1 tsp Worcestershire sauce
  10. Get 1 Tbsp Lemon juice
  11. Take 1 large garlic clove finely chopped
  12. Make ready 1/2 tsp Garlic powder
  13. Make ready 2 drops tobacco sauce
Instructions to make BBQ King Prawns with 2 Dips:
  1. Honey and Soy dip: simply Mix all the ingredients together.
  2. Garlic, Lemon and Butter dip: melt the butter in a small pan. Add the rest of the ingredients and keep on the heat for another minute. Sprinkle some herbs on top.
  3. Cook your Prawns untill nice and pink serve with your choice of dip, or both

So that’s going to wrap it up with this exceptional food bbq king prawns with 2 dips recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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