13/08/2020 11:40

Steps to Make Homemade Summery Potato Salad With A Fish Twist

by Mildred Dixon

Summery Potato Salad With A Fish Twist
Summery Potato Salad With A Fish Twist

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, summery potato salad with a fish twist. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Summery Potato Salad With A Fish Twist is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Summery Potato Salad With A Fish Twist is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook summery potato salad with a fish twist using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Summery Potato Salad With A Fish Twist:
  1. Take Potatoes, as many as you'd like, chopped into chunks,
  2. Prepare Fish fillet of your choice, cooked and flaked into chunks,
  3. Prepare Spring onions chopped finely, around 3,
  4. Prepare Orange bell pepper cubed small, I used 1/3rd a pepper,
  5. Prepare 1 large pickled gerkin/cucumber chopped finely,
  6. Get 2 large handfuls of curly kale,
  7. Take Equal parts Mayonnaise and salad cream, enough to coat potato,
  8. Take Dried dill to taste,
  9. Take 2-3 tbsp lemon juice,
  10. Prepare Salt and pepper to taste,
  11. Take 1 little cooking oil for frying
  12. Get To finish:
  13. Get 1 drizzle of extra virgin olive oil (optional)
Instructions to make Summery Potato Salad With A Fish Twist:
  1. Heat a little oil in a pan and cook off the kale for around 3-4 minutes until wilted slightly and tender then remove from the heat and set aside. Boil some salted water in a large saucepan and cook the potatoes until tender, drain off and leave to cool for a few minutes. Season well with salt and pepper.
  2. Add the bell pepper, spring onion, gerkin and dill to the potatoes and gently combine. Next add the lemon juice, mayo and salad cream and again stir until the potatoes are coated.
  3. Lastly add in the kale and half the flaked fish and gently combine. Serve into your serving bowl then scatter over the remaining fish and season with more salt, pepper and dill. Drizzle over a little extra virgin olive oil if you desire. Enjoy! :)

So that is going to wrap this up with this special food summery potato salad with a fish twist recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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