07/01/2021 02:22

Simple Way to Prepare Ultimate Greek Style Aubergine and Capemalay Mince Bobotie

by Rachel Lee

Greek Style Aubergine and Capemalay Mince Bobotie
Greek Style Aubergine and Capemalay Mince Bobotie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, greek style aubergine and capemalay mince bobotie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Greek Style Aubergine and Capemalay Mince Bobotie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Greek Style Aubergine and Capemalay Mince Bobotie is something that I have loved my whole life. They are fine and they look fantastic.

bobotie recipe - spicy bobotie recipe, delicious and easy! Recipe Without Bread Review of Bobotie Recipe Woolworths References Mince Recipes, Beef Recipes Traditional South African Bobotie recipe Check out Bobotie Recipe Za photo gallery or see related. THIS is a spicy flavourful mince dish which originated from Indonesia. The origins of the name are not Bobotie is a Cape-Malay creation, and they (the Malays) spiced it up even more with cumin, coriander and cloves, which was.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook greek style aubergine and capemalay mince bobotie using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Greek Style Aubergine and Capemalay Mince Bobotie:
  1. Make ready 250 gr mince
  2. Take 1 and half Aubergine
  3. Make ready Pinch Curry leaves
  4. Make ready Pinch rock salt
  5. Get Pinch mild masala
  6. Take Pinch wet Durban masala
  7. Prepare Half an Onion, small diced
  8. Make ready 3 tomatoes grated
  9. Make ready 60 gram sliced Cheddar
  10. Prepare 1 tblsp Crushed Garlic
  11. Make ready 1 tsp Crushed Ginger
  12. Make ready 50 ml Sunflower Oil for frying
  13. Prepare 2 tblspn BBQ/Braai meat Spice
  14. Take 3 Eggs
  15. Get 80 ml Milk
  16. Prepare 40 gr Tomato Paste
  17. Take 2 tblsp Sweet Light Soy Sauce
  18. Prepare 10 ml Chutney / BBQ sauce to serve on the side
  19. Take 200 gr Mc Cain Mixed Vegetables
  20. Get 1 pinch Cinnamon powder, as needed
  21. Prepare 1 tspn Turmeric

Boerewors doesn't just have to be enjoyed at braais. We added it to our traditional South African. Bobotie is the national dish of South Africa. This baked beef casserole makes a hearty family meal for all to enjoy.

Steps to make Greek Style Aubergine and Capemalay Mince Bobotie:
  1. Fry Onions, Garlic, Ginger till transparent.
  2. Knead the Meat spice, some Cinnamon into the Mince. Add to the onions and fry until Golden brown. Add the vegetables and braise.
  3. Grate tomatoes. Add to the mince with the tomato paste, braise on low heat.
  4. Cook the lentils in separate pot until soft. Strain, add the masala spices and turmeric powder and curry leaves
  5. Whisk the Eggs and add milk, set aside. Add oil to a sauce pan, once on medium high heat, add the brinjals, pour a pinch of turmeric, mild masala, meat spice while they fry, tossing over making sure it's soaked in oil. Fry until transparent approximately 5mins long, take it out the oil and set aside for layering.
  6. Add the lentils to the cooked mince and while its on low heat mix together and set aside for layering
  7. Line the baking dish with Sunflower Oil. Layer with Aubergine, then the mince, then pour over the egg mixture, then some more Aubergine then the sliced Cheddar cheese. In a pre-heated Oven, Bake for 30mins on 200degrees. Enjoy with Chutney sauce or BBQ sauce on the side or with Tzatziki.
  8. Cut out using a Basting large Spoon abd enjoy.

Bobotie is the national dish of South Africa. This baked beef casserole makes a hearty family meal for all to enjoy. It's time to indulge in the exotic spices and explore the amazing cuisine of South Africa yet again. Sometimes I feel that my motherland's cuisine is slightly over-looked. Add the garlic and beef and stir well, crushing the mince into fine grains until it changes colour.

So that’s going to wrap it up with this special food greek style aubergine and capemalay mince bobotie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Delicious Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

easiest way to prepare gordon ramsay pepper steak and vegetable stir fry
recipe of gordon ramsay potato salad
step by step guide to make gordon ramsay stir fry cous cous with veggies
step by step guide to make speedy chaa gosht mutton curry himachali style
recipe of speedy beef a casa portuguese steak
easiest way to prepare ultimate spicy cod and aubergine stew baccala e melanzana piccante
recipe of gordon ramsay mango tropical fruits
steps to make ultimate boiled rice wet fry beef and steamed cabbage and avocado