Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, boiled chickpeas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Boiled Chickpeas is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Boiled Chickpeas is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have boiled chickpeas using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Boiled Chickpeas:
- Make ready Chickpeas
- Make ready Water
Instructions to make Boiled Chickpeas:
- After sorting and washing chickpeas. Add water to the pot 1 inch above chickpeas. Bring to the boil. Cover kid, remove from heat and let it sit for 1 hour.
- After an hour you’ll see the chickpeas have doubled in size. Add more water and bring to boil then cook on low cook for another hour. Then that’s it.
- I then pack them in small plastics and freeze them.
So that’s going to wrap it up with this exceptional food boiled chickpeas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
