28/11/2020 02:08

How to Make Super Quick Homemade Oats Appe/Appe Dahi Vada

by Laura Clarke

Oats Appe/Appe Dahi Vada
Oats Appe/Appe Dahi Vada

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oats appe/appe dahi vada. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oats Appe/Appe Dahi Vada is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Oats Appe/Appe Dahi Vada is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have oats appe/appe dahi vada using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oats Appe/Appe Dahi Vada:
  1. Prepare 1 cup oats, plain oats
  2. Get 1/2 cup rava / bombay rava / semolina / sooji
  3. Get 1 1/2 cup curd
  4. Prepare As needed water, to make butter milk
  5. Get 1 tsp sugar
  6. Get 1/2 tsp rock salt
  7. Prepare 1 tsp asafoetida (hing)
  8. Get as needed pomegranate (for garnishing)
  9. Prepare 1/2 tsp Eno
  10. Make ready 4-5 cashews chopped
  11. Make ready 5-7 raisins
  12. Make ready to taste salt
Steps to make Oats Appe/Appe Dahi Vada:
  1. Take oats and sooji in a large size bowl and mix 1/2 cup of curd to it.Add water as desired.Keep it aside for 30 minutes. (Batter should be think)
  2. Now add raisins, chopped cashews, salt, asafoetida, 4 tsp of water mix the battter. it's time to heat the appe / appo pan - (i used non-stick pan so no oil)(if you a different appo/appe pan then grease the pan with 1-2tsp of oil)
  3. Now add the eco into the batter and mix only once. Put the batter in appo/appe pan cover and cook on medium heat.
  4. After 7-8 minutes remove the cover and cook on other side. Do the same with rest of the batter. Once you have prepared all the appo/appe dip them in a butter milk for 1/2 hr.
  5. Plating Time now- take a serving plate -place the wet oats appo/appe, pour 3-4 tsp of curd (curd should be mixed with salt and sugar), then green chutney, tamarind chutney, aloo bhujiya and few pomegranate seeds.
  6. Happy cooking, enjoy and remember to share with friends.

So that is going to wrap this up with this exceptional food oats appe/appe dahi vada recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Delicious Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

easiest way to prepare gordon ramsay pepper steak and vegetable stir fry
recipe of gordon ramsay potato salad
step by step guide to make gordon ramsay stir fry cous cous with veggies
step by step guide to make speedy chaa gosht mutton curry himachali style
recipe of speedy beef a casa portuguese steak
easiest way to prepare ultimate spicy cod and aubergine stew baccala e melanzana piccante
recipe of gordon ramsay mango tropical fruits
steps to make ultimate boiled rice wet fry beef and steamed cabbage and avocado