Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, brandy butter chocolate fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brandy Butter Chocolate Fudge is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Brandy Butter Chocolate Fudge is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have brandy butter chocolate fudge using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brandy Butter Chocolate Fudge:
- Take 325 g dairy free dark chocolate
- Get 200 g coconut condensed milk
- Prepare 2 tablespoons brandy
- Take 30 g dairy free spread
Steps to make Brandy Butter Chocolate Fudge:
- Line a 6″ by 6″ cake tin with tinfoil leaving a lip over the edge so you can easily lift the fudge out of the tin
- Place the dark chocolate and condensed milk in a bowl over a pan of simmering water - Stir until melted and well combined
- Remove from the heat and stir in the dairy free spread and brandy - Pour into the tin and smooth with a spatula
- Place in the fridge for a couple of hours until set - Remove from the tin and cut into squares
So that’s going to wrap it up with this special food brandy butter chocolate fudge recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
