07/08/2020 00:36

Recipe of Speedy Khoya Jamun

by Brian Payne

Khoya Jamun
Khoya Jamun

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, khoya jamun. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Khoya Jamun is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Khoya Jamun is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook khoya jamun using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Khoya Jamun:
  1. Make ready 225 Grams Khoya
  2. Make ready 3/4 Cup Maida
  3. Get 1 Cup Sugar
  4. Make ready 3/4 Cup Water
  5. Prepare 1/2 Tsp Cardamom Powder
  6. Get Oil for frying
Steps to make Khoya Jamun:
  1. First of all take khoya in a big plate and crumble it well with your hands.
  2. Now add maida in crumbled khoya and mix well and make a soft dough and rest it aside for 15 minutes.
  3. Now take dough and start making jamuns.
  4. Once the jamuns are ready the fry them in hot oil on medium flame.
  5. Take water in a pan add sugar,cardamom powder and make a sugar syrup.
  6. Drop this fried jamuns in sugar syrup and let them soak sugar syrup.
  7. Khoya Jamuns are ready.Serve hot or cold as per your choice.

So that’s going to wrap it up with this exceptional food khoya jamun recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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