Step-by-Step Guide to Make Favorite Quick Cinnamon Rolls

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick cinnamon rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick Cinnamon Rolls is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Quick Cinnamon Rolls is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook quick cinnamon rolls using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Quick Cinnamon Rolls:

1. Prepare 5 cups flour
2. Make ready 6 tbs sugar
3. Make ready 3 tsp baking powder
4. Make ready 1 tsp baking soda
5. Prepare 1 tsp salt
6. Make ready 2 cups buttermilk
7. Make ready 2 tsp vanilla
8. Prepare 1/2 cup melted butter
9. Make ready For the filling:
10. Take 3/4 cup brown sugar
11. Take 1/4 cup sugar
12. Make ready 2 tbs cinnamon
13. Take 1/2 tsp salt
14. Get 2 tbs melted butter
15. Get Chopped pecans (optional but makes a huge difference)
16. Take For the frosting:
17. Take 4 cups powder sugar
18. Take 1/2 cup whipping cream
19. Take 2 PKG cream cheese

Steps to make Quick Cinnamon Rolls:

1. Preheat oven to 425 degrees.
2. Combine flour, sugar, baking powder, baking soda and salt.
3. Mix in buttermilk, vanilla and melted butter. Knead to form the dough.
4. Use the rolling pin and roll out dough (sport I forgot to take picture and will add next time I make these).
5. For the filling: mix the brown sugar, white sugar, cinnamon, salt and melted butter. If the mixture is too hard, add a little more melted butter. It needs to be soft as you will be spreading this over the dough.
6. Well, that was quick, spread the filling over the dough. Make sure you get every inch of the dough.
7. Sprinkle the chopped/minced pecans over the dough.
8. Now roll the dough to form a long roll (like a play dough snake). Use a pastry cutter and cut roll into individual cinnamon rolls. I made 15 with this recipe.
9. Butter baking dish and line with cinnamon rolls. Top cinnamon rolls with a little more filling mixture.
10. Bake at 425 degrees for 20-25 minutes.
11. While the cinnamon rolls are baking, make the frosting. I used a hand mixer and mixed the powder sugar, heavy whipping cream and cream cheese for about 5 minutes until smooth and creamy.
12. Once cinnamon rolls are done, put a small dab of the filling mixture on top allowing it to melt for about a minute or so. Top with the cream cheese frosting and enjoy.

So that’s going to wrap this up with this special food quick cinnamon rolls recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!