Easiest Way to Prepare Any-night-of-the-week Spicy Bombay Aloo (Potato)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy bombay aloo (potato). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Spicy Bombay Aloo (Potato) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Spicy Bombay Aloo (Potato) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spicy bombay aloo (potato) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Bombay Aloo (Potato):

1. Make ready Potatoes Medium size potatoes, 2 to 4 Green Chillies
2. Get Oil
3. Get Tomatos
4. Get Medium Size Onions
5. Prepare Cumin Seeds
6. Take 1 inch Zinger
7. Prepare 2-3 Garlic Cloves
8. Get 2 Medium Size onions 🧅
9. Prepare 1 Black & 2 Green Cardamom
10. Get 1 tea soon each chilli, coriander, cumins powder and dried fenugreek leaves
11. Make ready 2 cloves

Instructions to make Spicy Bombay Aloo (Potato):

1. Cut onions, tomatoes, Green Chillies, Potatoes, and Zinger & Garlic.
2. Make paste of tomatos and keep it aside
3. Heat oil, once oil is hot add cumin seeds, finely chopped onions and continue to fry until onions turn to slightly brown
4. In this step add 1 Black cardamom, 2 green cardamom, 2 cloves, 1 teaspoon each Red Chilli, Cumin, Coriander powder & dried fenugreek leaves and Continue to stir for 3 to 5 min in medium heat
5. In this step add tomato paste, mix for 5min, then add 1 cup hot of water wait for 2 to 3 min
6. Add potatoes and mix well, cover it by lid for 8 to 10 (until potatoes turns soft as you like). Garnish with Coriander leaves, serve hot enjoy with roti, patarta, chapati or naan

So that is going to wrap it up for this special food spicy bombay aloo (potato) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!