28/12/2020 22:00

How to Prepare Gordon Ramsay Cinnamon rolls

by Jason Morales

Cinnamon rolls
Cinnamon rolls

Hey everyone, it is Ramsay, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cinnamon rolls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon rolls is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cinnamon rolls is something which I’ve loved my entire life.

Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.

To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon rolls using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon rolls:
  1. Take 3 cups flour
  2. Prepare 1/2 cup sugar
  3. Make ready 1/2 cup melted butter
  4. Make ready 1 and ½ cup warm milk
  5. Prepare 1 tablespoon yeast
  6. Prepare 1/2 cup flour
  7. Make ready 1 tablespoon baking powder
  8. Get 1/4 cup cinnamon n sugar mix
  9. Get 1/4 cup butter

They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work. These Cinnamon Rolls are the ultimate Cinnabon clone. Throw out your old recipes because you'll never need another Cinnamon Roll Recipe again!

Instructions to make Cinnamon rolls:
  1. In a Bowl add milk, melted butter, yeast, and sugar. Mix
  2. Add in 3 cups of flour. Mix, cover n allow to sit for 30 minutes.
  3. After 30 mins add in ur ½ cup of flour and 1 tablespoon of baking powder and knead well.
  4. Transfer to a flat surface and flatten d dough like dat of chinchin.
  5. Spread butter and sprinkle ur cinnamon n sugar mix.
  6. Roll d dough and cutter into pieces.
  7. Prepare ur baking pan arrange d cinnamon rolls and cover with a leather n allow to proof for 1 hour.
  8. After 1 hour preheat ur oven and bake for 10-15 minutes.

These Cinnamon Rolls are the ultimate Cinnabon clone. Throw out your old recipes because you'll never need another Cinnamon Roll Recipe again! Classic Cinnamon Rolls from Delish.com are unbeatable. Just proof, roll out and bake! Plus, they're vegan and SO delicious, fluffy and gooey!

So that’s going to wrap this up with this special food cinnamon rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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