Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo parantha. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo Parantha is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Aloo Parantha is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have aloo parantha using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Aloo Parantha:
- Take 3-4 Aloo boiled
- Get 1 teaspoon Salt
- Take 3-4 aata Dough
- Prepare 1/2 teaspoon Red chilli powder
- Make ready 1/2 teaspoon Chat masala
- Take as required Oil
Instructions to make Aloo Parantha:
- Take a bowl. Add potato, spices and mix well.
- Take atta dough.
- Add potato mixture and seal it properly.
- Roll it using rolling pin
- Make shape of Parantha
- Take tawa.
- Add ghee and make Parantha crispy
- Serve with curd. Its ready
So that’s going to wrap this up with this exceptional food aloo parantha recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
