Easiest Way to Prepare Super Quick Homemade Sausage roll

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sausage roll is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sausage roll is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage roll using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sausage roll:

1. Make ready 600 g AP flour
2. Get 5 g instant yeast
3. Get 10 g sugar
4. Get 6 g salt
5. Prepare 30 unsalted butter
6. Get 1 egg + 230g whole milk
7. Take 8 sausages
8. Make ready 1 egg for egg wash
9. Prepare Sesame seeds for topping

Steps to make Sausage roll:

1. Add 1/2 flour and all yeast into bowl and mix
2. Add sugar and salt and mix
3. Add milk and egg and mix
4. Add the remaining half of flour and butter and mix and start kneading
5. Let the dough rise until doubled (around 1, 1 1/2 hours)
6. After risen, split dough into 8, roll into long pieces, and coil around sausages
7. Let rolls rest and rise once more
8. Stamp rolls onto sesame seeds and egg wash gently
9. Preheat oven to 200 C and bake for 10 - 12 minutes until light brown

So that is going to wrap it up for this special food sausage roll recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!