Recipe of Super Quick Homemade Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai)

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, thai stir fry garlic and pepper beef (kratiem prik thai). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have thai stir fry garlic and pepper beef (kratiem prik thai) using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):

1. Make ready 300 g Beef (strips, ground or minced)
2. Make ready [Marinade]
3. Get 1 Tbsp Light Soy Sauce
4. Prepare 1 Tbsp Dark Soy Sauce
5. Get 1 tsp Oyster Sauce
6. Take 25 g Garlic (minced)
7. Make ready 2 g (2 pinches) White Pepper
8. Get 1 tsp Black Pepper
9. Get [Stir Fry]
10. Prepare as needed Cooking Oil
11. Take 25 g Garlic (finely diced)
12. Get [Garnish]
13. Make ready as needed Fresh Coriander

Instructions to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):

1. MARINADE: marinate the Beef for 30 minutes or more.
2. FRIED GARLIC: heat 2-3 Tbsp of Cooking Oil. Fry the Garlic until brown, remove, strain and set aside.
3. BEEF: if needed, add Cooking Oil until enough. Heat the Cooking Oil until hot. Fry the Beef until crispy and dry.
4. ASSEMBLY: on a plate, serve the Beef and garnish with Fried Garlic and Fresh Coriander. Serve with Cooked Rice, Fried Egg and Veggie Greens.

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