Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, sausage rolls. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sausage Rolls is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sausage Rolls is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sausage rolls using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage Rolls:
- Take 8 slices Multigrain white bread,
- Take 225 g Cocktail sausages
- Prepare 40 g Butter
- Take Carrot and cucumber sticks to serve (optional)
Steps to make Sausage Rolls:
- Preheat oven to 190 C/375 F
- On a chopping board,trim the crusts off the bread.Cut into slices that are slightly shorter across the width than the length of the sausages
- Wrap each piece of bread around a sausage,with the ends of the sausage sticking out. Place them on a baking sheet
- Put the butter or margarine in a pan and heat gently until melted.
- Brush the melted butter or margarine over the sausage rolls.
- Bake in the oven for 15 minutes,until the bread has browned and the sausage has cooked through.
- Cool,then serve with carrot and cucumber sticks.
So that’s going to wrap this up with this special food sausage rolls recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
