19/12/2020 17:02

Simple Way to Prepare Quick Sausage Roll

by Isabelle Walsh

Sausage Roll
Sausage Roll

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sausage Roll is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sausage Roll is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have sausage roll using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Roll:
  1. Get 150 g satis(grinded sausage meat)
  2. Make ready 1 egg
  3. Take Seasoning if required
  4. Get Extra egg for glazing
  5. Prepare Short crust pastry
Instructions to make Sausage Roll:
  1. Mix the satis and egg together,then seasoning as liked.
  2. Roll short crust pastry on a lightly dusted board into an oblong shape
  3. Put sausage meat across stripes of pastry.brush beaten egg along one edge and roll over, brush the roll with beaten egg on the surface then cut into pieces depending on length of choice.
  4. Arrange on a baking sheet and bake for 20_30mins in between baking bring out rolls and brush again with beaten egg and return back into the oven until slightly golden brown in colour.

So that’s going to wrap this up with this exceptional food sausage roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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