Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cod roe with toast!. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cod Roe with toast! is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cod Roe with toast! is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cod roe with toast! using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cod Roe with toast!:
- Prepare 2 tins Pressed Cod Roe
- Get 2-3 tablespoons cooking oil
- Get Toast per person!
- Prepare Seafood Sauce (if wanted!)
Instructions to make Cod Roe with toast!:
- Carefully open the tins of Roe and turn out on a cutting board. Cut each piece sideways into 2/3 rounds, if too thin, it will just crumble and make a mess!
- Put the Oil in a large fry pan and warm it up. Gently slide the rounds of Roe into the hot oil, turning at least once to brown the outside, and heat through.
- Serve with toast, or sweet potatoes, and I added some Seafood Sauce to go with mine. Enjoy!!
So that is going to wrap this up for this special food cod roe with toast! recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
