Simple Way to Make Award-winning Easy Beef&veggie asian bowl

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy beef&veggie asian bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Beef&veggie asian bowl is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Beef&veggie asian bowl is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy beef&veggie asian bowl using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Beef&veggie asian bowl:

1. Make ready 1 medium beef steak cut into thin strips
2. Take 3 tbsp stir fry sauce
3. Get 1 garlic powder
4. Prepare 1 half bag of frozen stir fry vegetables
5. Take 3 tbsp canola oil
6. Prepare 1 half pack of chow mein noodles
7. Prepare 1 half of a small onion sliced

Steps to make Easy Beef&veggie asian bowl:

1. Heat oil in frying pan add beef cook on medium high heat until done. I like mine cooked well so I cooked mine about 10 minutes. Add garlic powder while cooking.
2. Add onion and half the bag of veggies cover and simmer about 5 minutes. .
3. Start boiling water for your chow mein. .
4. Once veggies are tender add stir fry sauce. (Careful the one I used was very salty add slowly) cover and simmer 5 minutes.
5. Add chow mein noodles to boiling water. Cook until done the brand I used cooks in 3 minutes.
6. Put noodles in a bowl top with beef stir fry and enjoy! I put garlic chili sauce on mine delicious. . Would go great with rice as well..

So that is going to wrap it up for this special food easy beef&veggie asian bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!