08/07/2020 21:25

Simple Way to Prepare Super Quick Homemade Akara

by Glen Jensen

Akara
Akara

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, akara. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Akara is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Akara is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook akara using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Akara:
  1. Get 4 cups beans
  2. Get 4 medium size of pepper
  3. Get 1 medium size of onions
  4. Make ready 1 bottle groundnut oil
  5. Take to taste Salt
Steps to make Akara:
  1. Wash and remove the skin of the beans.
  2. Soak in water for 10mins
  3. Ground beans to desired texture(not too smooth) and with very little water
  4. Cut onions and pepper and add to the beans paste. Add salt. Use a spatula or mortar to stir very well.
  5. Put your oil in a clean fry pan, scoop the akara paste into it and leave about 2cm apart. fry until golden brown on a medium heat. And turn over, pressing with your frying spoon so that it cooks inside too.
  6. Sample.my son calls it Igbo akara rolls b

So that is going to wrap this up with this exceptional food akara recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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