Steps to Prepare Award-winning Rose flavour samak rice kheer

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, rose flavour samak rice kheer. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rose flavour samak rice kheer is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Rose flavour samak rice kheer is something which I have loved my entire life.

Samvat rice kheer recipe with step by step photos - samvat rice are also known as sama rice or barnyard millet. This Sama rice kheer recipe is often Serve the vrat ke chawal ka kheer hot or warm garnished with some rose petals or saffron threads or chopped cashews. Kesari Rice Kheer is a classic, rich and creamy Indian rice pudding cooked with rice and milk,and is flavored with cardamom, saffron and rose water. Full fat milk is evaporated to half during the cooking process to produce a thick, creamy base.

To begin with this recipe, we have to prepare a few components. You can have rose flavour samak rice kheer using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rose flavour samak rice kheer:

1. Prepare 1/2 kg milk
2. Make ready 1/2 bowl mix dry fruits (grinder)
3. Prepare 2 tbsp Samak rice
4. Get 1 tsp rose essence
5. Make ready 1 tsp rose syrup
6. Make ready 4 tbsp sugar
7. Prepare 2 tsp pista
8. Make ready 1 tsp silver balls

I love rose flavour and the pleasant colour of the kheer. So wanted to try this out. It was samak ki gulabi kheer. It makes a simple sweet for any special occasion.

Instructions to make Rose flavour samak rice kheer:

1. Soak samak rice for 10 minutes.
2. Boil the milk add samak rice, grinded dry fruits and mix well.
3. Boil till soft the rice.
4. Add sugar and essence.
5. Take a boil. Keep it cool.
6. Garnish with pista,Rose syrup and silver balls serve chilled.

It was samak ki gulabi kheer. It makes a simple sweet for any special occasion. Valentine's day is around the corner, i thought of. Vrat ke chawal also known as Samo, Samvat Rice, Moraiyo, Mordhan, swang ke chawal, samak rice, barnyard millet. I do make many savory dishes using this vrat ke chawal like samo khichdi , sama ki tikki , pulao To give some different flavors to this kheer, you can try adding rose water or rose essence.

So that’s going to wrap it up with this exceptional food rose flavour samak rice kheer recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!