Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, orange peel scones. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Orange Peel Scones is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Orange Peel Scones is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook orange peel scones using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Orange Peel Scones:
- Take 150 g bread flour
- Prepare 150 g cake flour
- Take 1.5 tbsp baking powder
- Make ready 100 g butter (small cubes)
- Get 0.5 tsp salt
- Get 30 g brown sugar
- Prepare 100 g yogurt/ milk
- Prepare 35 g orange peel (cut into small pc)
- Take 1 egg (3 tbsp into batter and rest for egg wash)
Instructions to make Orange Peel Scones:
- Sift bread flour, cake flour and baking powder into the bowl.
- Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
- Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
- Mix well and fold dough 3 times on the table.
- Put the dough in the fridge for 10 min. (if room temperature is high)
- Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
- Egg wash the surface of cut dough.
- Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.
So that’s going to wrap it up with this exceptional food orange peel scones recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
