Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soft mandazi. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soft Mandazi is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Soft Mandazi is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have soft mandazi using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Soft Mandazi:
- Take 2 cups all purpose flour
- Take 3 1/2 tablespoons sugar or to taste
- Get 2 teaspoons baking powder or 1 teaspoon active dry yeast
- Prepare 1 tablespoon salted butter or oil
- Make ready 1 egg
- Make ready 1 teaspoon vanilla essence or any flavour of your choice
- Prepare 1/2 cup milk or water
- Take 1/8 teaspoon salt if using unsalted butter
- Take Oil for deep frying
- Prepare Note: you can use any spices of ur choice.. nutmeg, Cinnamon etc
- Make ready Use lukewarm milk or water if using yeast
Steps to make Soft Mandazi:
- Add dry ingredients in a bowl and combine
- Add butter, wet ingredients and mix..
- Knead and leave to rest
- Cut into balls and roll
- Cut into ur desired shapes and sizes
- Deep fry until brown on medium heat. The dough should float and puff up when frying. And its ready!
- Enjoy 🤗
So that is going to wrap it up for this exceptional food soft mandazi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
