Recipe of Any-night-of-the-week Palak UradDal Idli

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, palak uraddal idli. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Palak UradDal Idli is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Palak UradDal Idli is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have palak uraddal idli using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Palak UradDal Idli:

1. Take finely chopped Palak
2. Make ready Urad Dal
3. Make ready red chilli powder
4. Take asafoetida
5. Get coriander powder
6. Take Salt

Instructions to make Palak UradDal Idli:

1. Firstly soaked the UradDal for 3 hours. Then in grinder grind it.
2. Now take bowl put UradDal, palak, red chilli powder, coriander powder, salt, afesotedia and mix it properly.
3. Then take Idli stand fill it with batter in all cavity.
4. Now take cooker without whistle and rubber and put water in it. Now Idli stand put it in cooker, and close it.
5. After 10 minutes check with toothpick and enjoy Palak UradDal Idli with any dip.

So that is going to wrap it up for this special food palak uraddal idli recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!