05/07/2020 02:21

How to Prepare Quick Akara and assorted steamed vegetable

by Trevor Francis

Akara and assorted steamed vegetable
Akara and assorted steamed vegetable

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, akara and assorted steamed vegetable. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Akara and assorted steamed vegetable is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Akara and assorted steamed vegetable is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have akara and assorted steamed vegetable using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Akara and assorted steamed vegetable:
  1. Prepare 5 cups beans
  2. Get 2 cups vegetable oil
  3. Prepare 3 medium sized onions
  4. Prepare Fresh pepper
  5. Get Seasonings
  6. Get Salt
  7. Make ready leaves Ugwu
  8. Get Cabbage
  9. Make ready Cucumber
  10. Prepare Garlic
  11. Take Ginger
Steps to make Akara and assorted steamed vegetable:
  1. Wash beans and blend with onion and pepper until it's very smooth
  2. Stir vigorous and continuously with a turning stick, add seasonings and Salt to taste, add some diced onion scoop moderately with a cooking spoon and fry using moderate heat.
  3. Chop the Ugwu leaves, cabbage, onion and pepper into desired sizes,galic and ginger steam on very low heat, add seasonings to taste and serve immediately.

So that’s going to wrap this up with this exceptional food akara and assorted steamed vegetable recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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