Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, kosai. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kosai is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Kosai is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have kosai using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kosai:
- Make ready Beans
- Get Pepper
- Take Scotch bonnet
- Make ready Onion
- Make ready Ajino moto
- Get Salt
- Make ready Veg oil for frying
Instructions to make Kosai:
- Firstly zaki zubama wakenki ruwa sai ki surfashi, inya surfu saiki wanke ki cire dussan har sai ta fita
- Saiki zuba pepper, scotch bonnet and onion sai a markada amma kar a cika ruwa
- Sai ki xuba ajino moto and salt
- Ki sanya oil naki akan wuta ki yanka albasa a ciki inta yi brown saiki kwashe sai ki fara sanya qullunki a ciki kina soyawa, inya soyu sai ki kwashe. Notice:kosai bayason maggi bcos yana sashi qarfi kuma bayayin kyau, ajino moto and salt ake sawa
So that is going to wrap it up with this exceptional food kosai recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
