Recipe of Any-night-of-the-week Soft Lemon Mandazis

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft lemon mandazis. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Soft Lemon Mandazis is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Soft Lemon Mandazis is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook soft lemon mandazis using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soft Lemon Mandazis:

1. Take 10 cups self raising flour
2. Take 5 tbsp margarine
3. Get 1 cup sugar
4. Get Lemon rind (from 1 lemon)
5. Take 500 ml milk
6. Prepare Oil for frying

Instructions to make Soft Lemon Mandazis:

1. Sift the flour and sugar in a bowl.
2. Melt the margarine and mix into the flour.
3. Add the milk and knead to create a soft dough. Leave to set for 15 mins.
4. Divide the dough into small balls and roll out to about a ¼ inch thickness.
5. Cut into desired shapes and deep fry in hot oil.
6. Fry til both sides are golden brown.
7. Serve with hot tea ☕ or chocolate.

So that is going to wrap this up with this special food soft lemon mandazis recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!