Steps to Make Gordon Ramsay Mutton curry. (Speciality)

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mutton curry. (speciality). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I'm back with another popular recipe for the weekend. Nothing beats a spicy Mutton curry with Rice or Roti for a happy weekend lunch. The speciality of this Goat meat curry is the real taste of mutton is fully brought coriander , full Mutton Curry (Khasi ko masu) is Simple but extremely tasty. Ingredients for Goat Meat (Khasi ko.

Mutton curry. (Speciality) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mutton curry. (Speciality) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mutton curry. (speciality) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton curry. (Speciality):

1. Get 1/2 kg Mutton
2. Get 4 medium onions slice
3. Take 2 medium potatoes
4. Get 1-1/2 tsp red chilli powder
5. Make ready 3 tsp coriander powder (dhania)
6. Get 1/2 tsp termuric. (haldi)
7. Take to taste Salt
8. Prepare 1 bay leaf. (tez Pata)
9. Take 1 tsp dry mint leaves
10. Prepare 1/4 cup ghee or oil
11. Make ready 4 Tbsp tamarind pulp

Have you ever wondered how the. This mutton curry is.special mutton curry. mg sreekumar mutton curry. mg sreekumar recipes. kerala style muton curry. mutton curry with less spice. Learn how to cook delicious goat meat curry. It makes for a lovely, wholesome meal Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully.

Instructions to make Mutton curry. (Speciality):

1. Slice onion, add 1/2tsp salt, put onion into stainer for 10 minutes.
2. In the plate, mix all dry spices, mint and coat all the pieces of Mutton. (salt, red chilli powder, dhania powder, haldi, dry mint leaves.
3. Take pan or dekchi, put ghee or oil, 3 onion slices, coated Mutton,bay leaf. Add 1-1/2 glass of water.
4. Cover and cook on medium flame,till water dries and meat is tender.stir for few minutes.
5. Peel and cut potatoes lengthwise, add with 1/2 glass of water, at low flame, till potatoes done(kindly note that while using imli, potatoes will take time to tender.
6. Now add remaining 1 onion slices,imli pulp,one glass water. Cover and Cook on medium flame,till medium thick curry is done and oil comes on the surface.
7. Here I have used(beh). But didn't mention in the recipe, b,coz they are not available every where.

Learn how to cook delicious goat meat curry. It makes for a lovely, wholesome meal Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully. Mutton curry is one of the most famous and popular recipes for all non veggie lovers. The Goan Mutton Curry is a very popular dish from the Goan cuisine. This easy Indian mutton curry will soon become your favourite bowl of comfort food.

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