Step-by-Step Guide to Prepare Gordon Ramsay Spring Coleslaw

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spring coleslaw. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spring Coleslaw is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Spring Coleslaw is something that I’ve loved my whole life. They are nice and they look wonderful.

Packed with fresh flavor, and vibrant spring color this coleslaw is fantastic on its own for lunch, or as a side for dinner. Grill up some chicken on that first warm spring day you get and use the coleslaw as a side. It also gives an amazing crunch and flavor piled up on a grassfed burger! When people think of coleslaw, they think of that bowl of soggy, shredded cabbage sitting at the end of the picnic table.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spring coleslaw using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spring Coleslaw:

1. Get Cabbage
2. Take Celery
3. Get Apple
4. Make ready Ham *depending on the size, about 50g
5. Prepare Corn Kernels
6. Take <Dressing Ingredients>
7. Prepare Greek Style Yoghurt
8. Take Rice Vinegar *OR Vinegar of your choice
9. Make ready Sugar
10. Make ready Salt
11. Get Freshly Cracked Pepper

This salad is a winner, I used a package of broccoli, carrot and cabbage mix and red pepper in place of the green. Coleslaw is a family favorite in our house. It's one of those side dishes that is easy to make and goes great with so many dishes. There are so many different coleslaw recipes out there.

Steps to make Spring Coleslaw:

1. Place all the dressing ingredients in a bowl and mix very well.
2. Finely slice Cabbage leaves and Celery stalk diagonally. Place into a large bowl, add the dressing and mix to combine. Set aside while you are preparing other ingredients.
3. Cut the Apple in half and remove the core, then slice into thin strips. Cut the Ham slices also into thin strips.
4. Add the Apple, Ham and Corn Kernels to the cabbage mixture, and mix to combine well.

It's one of those side dishes that is easy to make and goes great with so many dishes. There are so many different coleslaw recipes out there. The one my family likes best is this Tri-Color Sweet Southern Coleslaw Recipe. It's a copycat recipe for Rudy's coleslaw. Cabbage: Use green cabbage, red cabbage, savoy cabbage or Napa cabbage.

So that is going to wrap it up with this exceptional food spring coleslaw recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!