30/12/2020 05:38

Simple Way to Prepare Favorite Danbum Couscous

by Christine Patrick

Danbum Couscous
Danbum Couscous

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, danbum couscous. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Danbum Couscous is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Danbum Couscous is something which I have loved my entire life.

Dambu is produced at home both for family and commercial consumption. Most dambu producers use the traditional method involving wooden mortar and pestle to dehull and mill the cereals grains. The traditional pounding process is a tedious task, which limits Find thousands of tested recipes, menus, cooking shortcuts, dinner ideas, family meals, and more at Recipe Are Perfects The best cooking recipes: discover easy recipes, delicious and original recipes. Recipes Apple Cinnamon Oatmeal Muffins Delicious; Easiest Way to Prepare Quinoa Overnight Oats Appetizing; Recipes Cooking of Oats and daliya khichdi Yummy; Quick Recipes Overnigh If you're looking for recipes idea to cook today, look no further!

To get started with this particular recipe, we have to prepare a few components. You can have danbum couscous using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Danbum Couscous:
  1. Make ready 1 sachet couscous
  2. Get 1 medium size onion
  3. Get 5 medium size Red pepper
  4. Prepare 5 cubes Maggi
  5. Get 1/2 teaspoon salt
  6. Get Spinach
  7. Get Vegetable oil
Instructions to make Danbum Couscous:
  1. Suck the couscous in water for 2minutes, drain the couscous and put in a large bowl and set aside.
  2. Dice the onion, and grate the red peppers. Cut the spinach and add to the drained couscous. Add the Maggi & Salt then mix thoroughly.
  3. Pour the couscous to the steamer to steam because we're not cooking it but we're steaming it for 25minutes.♥️

So that is going to wrap this up with this exceptional food danbum couscous recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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