Step-by-Step Guide to Make Quick Mushroom & Spinach Omelet

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mushroom & spinach omelet. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mushroom & Spinach Omelet is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mushroom & Spinach Omelet is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mushroom & spinach omelet using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom & Spinach Omelet:

1. Make ready 3 eggs
2. Take 20 g cheddar cheese
3. Get 4-5 tbsp coconut cream or normal cream
4. Make ready 2 handful spinach
5. Take 4-5 mushrooms
6. Prepare 2 tbsp Olive oil
7. Make ready 20 g butter
8. Make ready Salt and pepper
9. Make ready Pistachios and dill for decorating

Steps to make Mushroom & Spinach Omelet:

1. Chop the mushrooms, fry until tender with olive oil, season with salt, put in a small bowl, set aside.
2. Chop the spinach. Add olive oil into the frying pan, put the spinach and cook for about 1 minute then add cream and stir well, cook for another 2 minutes and set aside.
3. Beat 3 eggs in a medium bowl, add salt and pepper. Melt the butter in the frying pan, pour egg mixture, put the spinach filling in the center, add grated cheese and wrap to an envelope immediately or roll.
4. Place the omelet to the medium plate, top with mushrooms, sprinkle with crushed pistachios and decorate with dill. Enjoy!

So that is going to wrap this up with this special food mushroom & spinach omelet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!