Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach muffin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Muffin is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spinach Muffin is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spinach muffin using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Muffin:
- Get 1 bunch spinach
- Make ready 3/4 cup plain flour
- Take 1/2 diced onion
- Take 8 tbsp milk
- Make ready 2 egg
- Take 2 spoons oil
- Get 2 garlic cloves
- Get 1 tsp baking powder
- Get Black Pepper
- Prepare Salt
Instructions to make Spinach Muffin:
- In a pan, in medium to low temperature, stir the spinach with a bit of oil the diced onion and garlic. Stir it until soft. Additionally season it to your taste.
- In a bowl with a hand mixer, mix the egg, milk and oil, add the flour and mix it well. When it is homogeneous add the baking powder, salt and black pepper and mix it again.
- In a bowl mix the spinach and the dough. Put the mix in a muffin baking tray. Bake it in a pre-heated oven at 180C for 20min.
- Turn off the oven and let the muffins cool down inside it for a few minutes and it is ready!
So that is going to wrap this up for this special food spinach muffin recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
