Simple Way to Make Any-night-of-the-week Dambun couscous with moring leaves and carrot

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dambun couscous with moring leaves and carrot. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dambun couscous with moring leaves and carrot is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Dambun couscous with moring leaves and carrot is something which I’ve loved my whole life.

Find Deals on Moringa Oleifera Leaves in Nutrition on Amazon. Dambun couscous with moring leaves and carrot My mommahs best. heedah cakes and pastries Abuja. Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Little wonder for dambun shinkafa is nutritious and scrumptious.

To get started with this recipe, we must prepare a few components. You can have dambun couscous with moring leaves and carrot using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dambun couscous with moring leaves and carrot:

1. Take 1 sachet couscous
2. Prepare Olive oil
3. Get leaves Moringa
4. Make ready Heedah curry mix/spice
5. Get seasoning
6. Take Moringa water
7. Take to taste salt
8. Make ready onions
9. Get carrot
10. Get pepper
11. Make ready tomatoe paste

Make some slits on the flesh of the chicken and stick in the garlic, and bay leaves. Green pancake: Fill in the dough with two teaspoons of Moringa powder. Soup: A carrot and ginger soup goes well with Moringa. Add the micro waved vegetables (carrot, beans and asparagus) and stir-fry for one minute.

Instructions to make Dambun couscous with moring leaves and carrot:

1. Put little olive oil in a pot, saute some tomatoe paste and pepper. add in moringa water u used to cook moringa leaves.allow to boil and then add in ur seasoning, salt.
2. Add in cooked moringa leaves into the pot and allow to boil for 2 mins the get the couscous pour in and reduce the flame to a very low level and add onions and carrot allow to seemer.
3. Finally serve with drink of ur choice

Soup: A carrot and ginger soup goes well with Moringa. Add the micro waved vegetables (carrot, beans and asparagus) and stir-fry for one minute. Take off the heat and set it aside. How to cook couscous Making Moringa leaf powder at home is quite easy but it does take some time to sort and clean and then sun dry the leaves before grinding them in the food processor. Moringa or Drumstick is the wonder tree that is known for its nourishing properties, every part of the tree is edible and medicinal.

So that’s going to wrap this up with this special food dambun couscous with moring leaves and carrot recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!