How to Make Speedy Spinach puri

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach puri. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Palak (Spinach) Puri is a whole wheat fried bread made with many different flavors. Adding the spinach with a few spices makes the Puri very yummy and healthy. These puris can be served with. Spinach Puri: - Spinach puris are made by mixing wheat flour with spinach and some simple spices.

Spinach puri is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spinach puri is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have spinach puri using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach puri:

1. Prepare 1 cup spinach
2. Make ready 1 tsp chilli paste
3. Get 1 tsp salt
4. Take 2 tsp till seeds(Sesame )
5. Make ready 1 cup whole wheat flour
6. Make ready as needed oil

It is prepared with spinach puree mixed in wheat flour Quick Easy To Make Party Appetizer Recipe By Hyderabadi Ruchulu. I think this is one dish invented to mitigate the feeling of guilt of having deep fried puris by giving it a healthy twist. Palak Puri or Spinach Poori is a variation of the traditional Indian tiffin. Spinach puree is mixed with whole wheat flour and then deep fried.

Instructions to make Spinach puri:

1. Take a cadai boil water add spinach boil for 2mins
2. Then drain spinach cold leave into water
3. Then drain water make fine puri
4. Then take a bowl put flour,salt,chilli paste,make fine kneaded dough
5. Then take hand full amount of dough roll it as like as puri
6. Leave into oil fry well take out hot spinach puri serve with chutney or curry

Palak Puri or Spinach Poori is a variation of the traditional Indian tiffin. Spinach puree is mixed with whole wheat flour and then deep fried. Palak puri is a healthy and delicious puri. It is prepared with spinach puree mixed in wheat flour dough along with some Indian aromatic spices. Prepare these spinach puri for your guest.

So that is going to wrap it up for this special food spinach puri recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!