Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, radish parantha. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Radish Parantha is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Radish Parantha is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have radish parantha using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Radish Parantha:
- Make ready 1 Radish grated squeezed
- Get 3 tsp green Coriander leaves
- Make ready 1 tsp green chilli chopped
- Prepare 1 bowl wheat flour dough
- Prepare to taste salt
- Get 1/4 tsp red chilli powder
- Take 1/4 tsp carom seeds
- Get as needed oil for shallow frying
- Prepare 2 tsp white butter
Steps to make Radish Parantha:
- In a bowl add radish, Coriander leaves,green chilli,salt,red chilli and carrom seeds.mix well.heat tava and take small ball from dough and roll it.fill radish mixture and roll it.now spread at tava.apply oil both the sides and cook well and golden brown and crispy.add butter and serve hot.
So that is going to wrap it up with this exceptional food radish parantha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
