How to Prepare Any-night-of-the-week Spinach Paratha

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Paratha is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Spinach Paratha is something which I have loved my whole life. They are fine and they look wonderful.

Palak paratha or spinach paratha are healthy & delicious parathas made with whole wheat flour and Indian spinach. These are good to make for breakfast or lunch. Serve palak paratha with a chutney, curry or even can be used to make rolls. Pin Recipe Print Recipe How to Make Spinach Paratha In a medium bowl, add flour and oil and mix until oil is well incorporated into the flour.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach paratha using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spinach Paratha:

1. Make ready 1 Bowl Palak (spinach)
2. Prepare 2 pinch Salt
3. Make ready 1 pinch Lal mirch/red chilli powder
4. Make ready 1 cup Dough of wheat flour
5. Get as needed Ghee

Spinach Paratha This is a great "anytime" meal. Spinach Parathas are whole-wheat Indian flatbread stuffed with a spicy spinach filling. Spinach Paratha Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha.

Steps to make Spinach Paratha:

1. Wash and cut spinach
2. Add salt and lal mirch in spinach
3. Now take wheat flour dough, roll it
4. Add spinach
5. Make a ball and roll it
6. Heat tawa and put Parantha
7. Change the side
8. Apply ghee on Parantha
9. Cook both sides and keep it in a plate
10. Serve with butter and tea

Spinach Paratha Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha. The kids will love the fun presentation and they won't even have to know they're eating a leafy green vegetable! Spinach paratha is an easy and healthy dinner recipe with spinach and wheat flour. It is an excellent way to include spinach in the diet.

So that’s going to wrap it up for this exceptional food spinach paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!