Simple Way to Make Gordon Ramsay Noku’s Yoghurt Fish Curry

Hey everyone, it is Gordon, welcome to my recipe page. Today, we’re going to make a distinctive dish, noku’s yoghurt fish curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Noku’s Yoghurt Fish Curry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Noku’s Yoghurt Fish Curry is something that I’ve loved my whole life.

Great recipe for Noku's Yoghurt Fish Curry. This is a quick, easy and delicious meal, my style. It's served best with basmati rice but, of course I served it with quinoa 🤩. I also think it would go really well with some chapati.

To get started with this particular recipe, we must prepare a few ingredients. You can have noku’s yoghurt fish curry using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Noku’s Yoghurt Fish Curry:

1. Get onion chopped
2. Prepare green chilies chopped
3. Prepare tblsp medium curry
4. Prepare tumeric
5. Make ready hake fillets
6. Take plain yoghurt
7. Take tblsp coriander/ cilantro
8. Make ready salt

I used a boneless fish fillets for this,but you could use any fish in this…. This recipe is modified from "Anjum Anand's I love Curry. This post may contain affiliate links to Amazon and other sides. I am sure the combination of Yogurt and Fish may sound odd to many Keralites.

Instructions to make Noku’s Yoghurt Fish Curry:

1. On medium heat fry onion, chilies, curry and turmeric till onions are tender. Cut hake into 1 inch chunks and add to curried onions and cook for 5 minutes till opaque.
2. Once opaque, add yoghurt and stir in. Cover and simmer for 7 minutes till the curry marries the yoghurt.
3. Add coriander, stir and simmer for 3 minutes. Season with salt and serve hot.

This post may contain affiliate links to Amazon and other sides. I am sure the combination of Yogurt and Fish may sound odd to many Keralites. The two are rarely paired together in Kerala. Whereas, Bengalis have a Yogurt Fish curry known as Doi Maach. After hearing about Doi Maach, I tried to make a Fish Curry in a Yogurt Tomato base.

So that’s going to wrap it up with this special food noku’s yoghurt fish curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!