Simple Way to Make Perfect Drumstick and egg curry

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, drumstick and egg curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Drumstick and egg curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Drumstick and egg curry is something which I have loved my whole life.

Drumstick Egg Masala Curry is a South Indian recipe. It is easy and is made with less fuss. No special ingredient is required and is ready with a limited number of things. This Andhra style Drumstick Egg Masala Curry is a healthy and filling dish.

To get started with this recipe, we have to first prepare a few ingredients. You can cook drumstick and egg curry using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Drumstick and egg curry:

1. Take 3 hard-boiled eggs
2. Take 5 drumsticks, cut into 3-inch pieces
3. Make ready 2 onions, finely chopped
4. Make ready 5 cherry tomatoes, halved
5. Take 1 tsp red chilli powder (opt)
6. Make ready 1 tbsp coriander powder
7. Get to taste salt
8. Prepare 1 tsp turmeric
9. Prepare coriander leaves for garnish
10. Get 1 tbsp oil
11. Prepare For tempering
12. Make ready 1/2 mustard seeds
13. Make ready 1 green chilli, de-seed and halved
14. Take 3 garlic, minced
15. Take 1 stalk curry leaves

How to Make Egg and drumstick curry Heat oil in a pan and saute the onion and curry leaves for a little while. Add the tomatoes, ginger-garlic paste, green chillies, chilli powder, turmeric, garam masala / spice powder, cumin powder, coriander powder and salt and stir fry till the oil separates from the mixture. Boiled eggs and drumsticks are cooked in sauteed onions, garlic and tomatoes and spiced with red chilli pwd and a good amount of fresh curry leaves are added for an enhanced aromatic flavor. Egg Drumstick curry is ready to server with rice Item: Egg and drumstick curry By:krishnakomali.

Instructions to make Drumstick and egg curry:

1. Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside.
2. Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant..
3. Add the chilli powder, coriander powder, turmeric and salt. Stir to combine.
4. Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat.
5. Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes.
6. Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis

Boiled eggs and drumsticks are cooked in sauteed onions, garlic and tomatoes and spiced with red chilli pwd and a good amount of fresh curry leaves are added for an enhanced aromatic flavor. Egg Drumstick curry is ready to server with rice Item: Egg and drumstick curry By:krishnakomali. This Indian chicken drumstick curry is perhaps the easiest and the quickest way to satisfy curry craving with juicy pieces of chicken 😀. mutton, fish & egg. The curry recipes vary hugely and so does the set of ingredients. What vegetables go well with curry?

So that’s going to wrap this up with this special food drumstick and egg curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!