Recipe of Homemade Egg fried rice

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Heat oil in a medium skillet or wok over medium heat. If we can get a little smoky wok hei into the mix, all the better. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.

Egg fried rice is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Egg fried rice is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook egg fried rice using 10 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Egg fried rice:

1. Take rice4cup
2. Take big carrot
3. Make ready few bunch of spring onions
4. Get garlic
5. Make ready salt
6. Take pepper
7. Prepare chicken powder
8. Get soya sauce
9. Get egg
10. Take oil1cup

Adding a protein like egg and lots of vegetables can increase the nutritional value. I think this rice is even better the next day! COOKING NOTES FOR EGG FRIED RICE Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Steps to make Egg fried rice:

1. Soak rice for an hour
2. Boil water by adding salt and let it boil till bubble start to appear
3. Add soaked rice in it and boil it
4. Strain them and allow it to cool in a big tray
5. Chop carrots as shown in picture
6. Cut spring onion set aside
7. Make plain omlet of egg one by one by adding pinch of salt pepper
8. In a wok add 2tbsp oil and add crushed garlic
9. Add boil rice in it with carrots and spring onion
10. Sprinkle some salt pepper chicken powder
11. Add soya sauce
12. Give it good mix
13. Add omlet in it and toss it
14. Serve it with any Chinese gravy - and enjoyy

COOKING NOTES FOR EGG FRIED RICE Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Egg Fried Rice is basically just rice, egg, soy sauce & onions. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables.

So that is going to wrap it up for this special food egg fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!