19/07/2020 21:32

Simple Way to Make Quick Egg Fried Rice

by Bettie Cunningham

Egg Fried Rice
Egg Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

Egg Fried Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Egg Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook egg fried rice using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:
  1. Make ready a
  2. Get 5 spoons Ghee
  3. Prepare 1 Big onion
  4. Take 50 g Peas
  5. Prepare 1 Carrot (sliced)
  6. Get 1 Capsicum
  7. Prepare 1 tsp Ginger garlic paste
  8. Take b
  9. Make ready 2tsp Soy sauce
  10. Make ready 1/2 tsp ketchup
  11. Get c
  12. Make ready 250 g Basmati rice
  13. Make ready 100 g Cabbage
  14. Take 1 hand full Coriander
  15. Take to taste Salt
  16. Take the
  17. Take 3 eggs

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Instructions to make Egg Fried Rice:
  1. Add "A" in a cooker and cook well! It should be 60%cooked.
  2. Add 3 tumbler of water to it.
  3. After 3 mins, add "B".
  4. By the side add 3 eggs, salt, pepper in a pan and scramble well to small pieces and keep aside!!
  5. Now add "C" into cooker except cabbage and coriander!!
  6. After the rice is cooked 50%, add cabbage, coriander and scrambled eggs!!
  7. Cook for 7 mins ! Serve hot with chicken, paneer, cauliflower gravy!!
  8. Make the love of Cooking visible.

Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.

So that is going to wrap this up with this exceptional food egg fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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