19/07/2020 02:40

Steps to Prepare Ultimate Green Thai Prawn Curry

by Sara Chandler

Green Thai Prawn Curry
Green Thai Prawn Curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green thai prawn curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Green Thai Prawn Curry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Green Thai Prawn Curry is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have green thai prawn curry using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Green Thai Prawn Curry:
  1. Take 400 Grams Prawns , deshelled
  2. Get 1/2 Cup Peas , slightly boiled
  3. Make ready 1/2 Cup Corn , slightly boiled (optional)
  4. Prepare 3/4 Cup Button Mushroom , chopped into halves (optinal)
  5. Make ready 4 Tablespoons Olive Oil
  6. Prepare 1 Tablespoon Green Thai Curry Paste
  7. Make ready 1 Teaspoon Fish Sauce
  8. Prepare 1 Pinch Sugar
  9. Take To Taste Salt
  10. Prepare To Taste Black Pepper Powder
  11. Get 1.25 Cups Coconut Milk
  12. Get 2 Teaspoons Basil , dried
  13. Prepare To Taste Chilli Chillies Flakes / Fresh es
Instructions to make Green Thai Prawn Curry:
  1. In a non-stick wok, heat up about 1-2 tbsp of oil. Add in the prawns and a pinch of salt. Sauté for about 1-2 mins, till the prawns turn light pink in colour.
  2. Remove, and keep aside.
  3. If you are using mushrooms, also sauté the mushroom till all the water evaporates. Remove, and keep aside.
  4. In a wok, add the remaining oil. As it heats up, add in the Green Thai Curry Paste.
  5. Fry the paste for a min, till there is an aroma.
  6. Pour in the coconut milk, and the peas and corn. Season with salt, pepper, and chill flakes/ fresh chills. Boil for 2-3 mins.
  7. Finally add in the prawns (and mushrooms), along with the basil.
  8. Lower the heat to medium. Add in a pinch of sugar.
  9. Finally pour in the fish sauce. Mix well. Cover, and simmer for 2-3 mins.
  10. Green Thai Prawn Curry is ready! Serve over rice.

So that is going to wrap it up with this special food green thai prawn curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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