by Jane Jefferson
Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple egg fried rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple egg fried rice is something which I have loved my entire life.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Heat oil in a medium skillet or wok over medium heat.
To get started with this recipe, we have to first prepare a few ingredients. You can have simple egg fried rice using 7 ingredients and 3 steps. Here is how you cook it.
Scramble some eggs in tiny bit of oil or butter. A nonstick deep skillet or Wok is best for this. Remove them from the pan and set aside on a plate or in a bowl. Cook the egg quickly in the pan with just enough butter to stop it sticking.
Remove them from the pan and set aside on a plate or in a bowl. Cook the egg quickly in the pan with just enough butter to stop it sticking. As soon as it is cooked put it on the side. Add the soy sauce and brown sugar into the rice and mix in the bowl. Add the butter and fry the onions, stirring occasionally until the onions turn a little translucent.
So that’s going to wrap it up with this exceptional food simple egg fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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