Easiest Way to Prepare Quick Eggless Choco Mousse

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggless choco mousse. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Eggless Choco Mousse is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Eggless Choco Mousse is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook eggless choco mousse using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggless Choco Mousse:

1. Make ready 1 packet instant bluebird mousse
2. Take 200 ml milk
3. Take As needed Chocolate chopped for Garnishing

Steps to make Eggless Choco Mousse:

1. Take a deep vessel. Add chilled Milk.
2. Add entire pack to the milk. Mix it with the whisker.
3. Will get smooth texture. Put into fridge for 15 min.
4. After 15 min take it out. Will get thick consistency. Start Whisking thoroughly for 5 min.
5. Now take a hand blender change to Whisking blade. Start Whisking till it change the colour to light brown n get double in quantity.
6. Smooth n fluffy choco mousse is ready. Refrigerate again for 15 -20 min. Then serve with Garnishing.

So that’s going to wrap this up with this exceptional food eggless choco mousse recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!