07/07/2020 17:42

Recipe of Speedy Goat meat strips in cabbage rice sandwich

by Myrtle Kelley

Goat meat strips in cabbage rice sandwich
Goat meat strips in cabbage rice sandwich

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, goat meat strips in cabbage rice sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Goat meat strips in cabbage rice sandwich is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Goat meat strips in cabbage rice sandwich is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have goat meat strips in cabbage rice sandwich using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Goat meat strips in cabbage rice sandwich:
  1. Get 1 Cup rice
  2. Get 1 Cup steamed cabbage
  3. Take Goat meat
  4. Get Assorted peppers
  5. Take Onions
  6. Get Seasoning
Instructions to make Goat meat strips in cabbage rice sandwich:
  1. Boil the rice till ready
  2. Steam the cabbage see my recipe on steamed cabbage
  3. Goat strips_ Cut the goat into strips
  4. Fry the onion till brown
  5. Cut the assorted peppers to strips add to the onion
  6. Add the goat strips
  7. Season with royco and beef cube and cook stirrring till ready
  8. For the plating use a mould center it on a plate
  9. Start with scooping some rice into a circular mould press it down with a spoon
  10. Add the cabbage press it down
  11. Add another layer of rice press in
  12. Finally add the goat strips

So that is going to wrap it up with this special food goat meat strips in cabbage rice sandwich recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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