Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy asian stir fry ho fun. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Asian stir fry ho fun is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spicy Asian stir fry ho fun is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have spicy asian stir fry ho fun using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Asian stir fry ho fun:
- Take shallot
- Take onion
- Take brunch of coriander
- Take Ho fun
- Prepare carrot
- Take Of the cabbage
- Take Chayote
- Take light soysauce
- Take peanuts
- Make ready red small fresh chilli
- Make ready dark soy sauces
- Get fish sauce
- Take oil
Instructions to make Spicy Asian stir fry ho fun:
- After water boiled, put the Ho fun in for 4 mins. Then drain it with cold water. Leave it aside.
- Slice the shallot, onion, carrot, Chayote, cabbage, chili into thin slice.
- Heat the pan with oil, then put the shallot and onion in for 30 second.
- Then add all the vegetable and chilli and stir fry for 5 mins.
- Add the Ho fun and soy sauce, dark soy sauce, fish sauce, white pepper and sit fry for 5-7 mins.
- Put it on the plate. Chop the coriander and peanuts put on top.
So that is going to wrap it up with this special food spicy asian stir fry ho fun recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
