Recipe of Quick Beef Gravels and Tofu in Sweet Soy Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef gravels and tofu in sweet soy sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef Gravels and Tofu in Sweet Soy Sauce is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Take 10 fried tofus, divide into 4 parts
2. Make ready 200 grams cut and boiled beef gravels / tendons
3. Get 2 garlics, slice thinly
4. Take 3 green chillies, slice at an angle
5. Get Oil for frying
6. Make ready Some salt
7. Get Some pepper
8. Prepare Some sweet soy sauce
9. Prepare as needed Water

Steps to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Add the oil in a frying pan.
2. Add the garlics and stir until fragrant.
3. Add the water and let it simmer.
4. Add the tendons. Simmer them a bit.
5. Then add the tofus and green chillies. Stir to mix.
6. Add the seasonings. Stir to combine.
7. Do the taste test.
8. Turn off the heat and serve.

So that’s going to wrap this up for this exceptional food beef gravels and tofu in sweet soy sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!