Recipe of Quick Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stir fry beef with spring onions and tofu recipe (life's canvas). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir Fried Beef with Ginger & Spring Onions 姜葱牛肉. Delicous Chinese Stir Fry Beef with Scallions Recipe by CiCi Li. Beef Tofu Stir-Fry is one dish on a Cantonese restaurant menu that always calls out to me so I just had to perfect this homemade beef tofu stir fry recipe! Bill is the dad of The Woks of Life family.

Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have stir fry beef with spring onions and tofu recipe (life's canvas) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Take Stir Fry Beef With Spring Onions
2. Take 1 pack beef tenderloin (300 - 350g)
3. Take Some spring onions (cut about 4cm long)
4. Prepare Marinade for the beef
5. Make ready 1 tbsp light soya sauce
6. Prepare 1 tbsp oyster sauce
7. Make ready 1 tbsp shaoxing wine or Chinese cooking wine
8. Make ready 1 tbsp cornflour
9. Take 1 tbsp cooking oil
10. Take 1 tsp sugar
11. Take 1 tsp sesame oil
12. Take Pan-fry Tofu
13. Get 1 piece firm Tofu (cut into square pieces)
14. Prepare Some mayonnaise
15. Make ready Creation of Miffy Rabbit
16. Make ready Some cooked rice
17. Make ready 2 Perilla leaves or seaweed

Then I added in the strips of tofu (skipped the corn starching step, just threw it in plain) and stir fried that in with a splash of soy sauce. Stir-fries are like salads : you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg lettuce in the mix.

Instructions to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Marinade the slice beef with the marinade given as per above. Set aside for 1 hour in the fridge.
2. Heat 1 tbsp of oil on medium heat pan, stir fry the spring onions until fragrant. Add in the marinated beef and stir-fry till cooked.
3. Add some oil, pan-fried the firm tofu. Cook till slightly browned.
4. Create Miffy by using some cooked rice to mould the head, ears, hands and legs. The body of the cooked rice wrapped it in the Perilla leaf. Similarly, wrapped 2 portions of rice with cut Perilla leaf as the arms. Create the painting brush with a tube shape cooked rice wrapped in seaweed and a triangle head cooked rice. Add seaweed as features.
5. Assemble the dish by placing the beef and tofu in the plating as above. Use mayonnaise to draw a Miffy rabbit on the tofu.
6. #mycookbook (Week 17)

I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg lettuce in the mix. Our best stir fry recipes make quick and easy midweek dinners. Try one of our meaty or vegetarian stir-fries inspired by Japan, Thailand, China and Tofu is a great Chinese vegetarian ingredient, and the sesame seeds and red chilli enliven this dish. According to the Chinese, the noodles give longevity.

So that is going to wrap this up for this special food stir fry beef with spring onions and tofu recipe (life's canvas) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!