Steps to Prepare Perfect Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lontong sayur memang cocok dimakan di segala waktu, baik pagi siang maupun malam hari. Di Padang, ada juga makanan yang nikmat bernama lontong sayur Padang. Nah resep ketupat atau lontong khas Padang berbeda dengan lontong di daerah lain lho. Lontong sayur (lit. vegetable rice cake) is an Indonesian traditional rice dish made of pieces of lontong served in coconut milk soup with shredded chayote, tempeh, tofu, hard-boiled egg, sambal and krupuk.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Prepare Rice cooker: to make pressed rice Lontong cake
2. Make ready RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
3. Take sugar, cook20',taste salt & sugar then mix; transfer into a pan
4. Prepare rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
5. Prepare or substitute with rice Ketupat cake(from the Asian supermarket)
6. Prepare Shin beef/1kg chicken wash first,cut into small pieces
7. Prepare lt. boiled water from the kettle
8. Make ready Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
9. Prepare boiled eggs:boil 6' in salted water then peeled under cold tap
10. Get white Chayote peeled,cut into matchstick (see image), then
11. Make ready sprinkle salt over the sticky oil of the coyote, then rinse
12. Make ready (or substitute w/ jackfruit cut into bite pieces; see image)
13. Get french beans, cut into 4cm pieces, steam cook 18' or
14. Get cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
15. Get carrots cut to matchsticks
16. Prepare fresh tomatoes cut into small cubed
17. Take fresh ginger
18. Take fresh galangal or 1 tsp galangal powder
19. Prepare fresh turmeric or 1 tsp turmeric powder
20. Take lemongrass, crush at the white part, tied up on top
21. Make ready kaffir lime or lemon leaves
22. Make ready bay leaves
23. Make ready candle nuts or 8 macadamia nuts
24. Make ready fresh red chilies for the paste(extra 4 red chillies to dice)
25. Make ready red shallots
26. Get garlic
27. Make ready round coriander or 1/2 tsp coriander powder
28. Make ready ground nutmeg
29. Prepare ground cinnamon
30. Take ground kencur
31. Make ready coconut cream milk
32. Make ready white pepper powder or 1 tbs black pepper grinded
33. Take Java Coconut sugar that has dark brown colour
34. Prepare or 2 tbs Palm sugar
35. Prepare bouillon chicken or bouillon beef powder
36. Take salt
37. Get Rice Bran oil
38. Take Ketupat cake (compressed rice) or Lontong rice cut into chunks
39. Take Top dish:
40. Take med Onion chopped finely then fry in 2tbs oil untill darkbrown
41. Get Kerupuk merah (cracker red chips)

Recipe will be available at Indonesia Eats. To make this what you need: - Lontong (Rice cakes wrapped in Banana Leaves). Jajanan lontong sayur enak dan murah, cobalah ikuti resep lontong sayur yang dilengkapi dengan cara membuat lontong sayur dari mulai. Potong potong lontong secukupnya dan masukkan dalam mangkok, masukkan sayur lontong, dan tambahkan bawang goreng dan kerupuk nasi uduk.

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

Jajanan lontong sayur enak dan murah, cobalah ikuti resep lontong sayur yang dilengkapi dengan cara membuat lontong sayur dari mulai. Potong potong lontong secukupnya dan masukkan dalam mangkok, masukkan sayur lontong, dan tambahkan bawang goreng dan kerupuk nasi uduk. Lontong or Ketupat Sayur Padang, is Indonesian Traditional Food, from Padang, West Sumatra province. Made of Ketupat (Savory Rice Cake), Shredded Chicken, Vegetable, and Curry Gravy. Satu lagi khas lontong sayur ala Padang adalah diberikan beberapa potong kerupuk merah yang semakin sedap saat tercelup ke dalam kuah.

So that’s going to wrap this up for this special food mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!